Around The Mulberry Bush

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So it was Spring Break.
Amy and the kids were coming to spend a couple of days with me at the store.
What could we do to have fun??....

I saw this recipe in a book and just HAD to give it a try.

So...We Made Marshmallow Pops!!!

It was so, so simple!

Here's our Prep Work...

  1. First, we melted some almond bark in a wide bowl in the microwave--we used two different types (white almond bark and chocolate chips) and both were delicious.
  2. Then we piled a few different types of cupcake sprinkles onto a platter.
  3. We put skewers (the recipe called for popsicle sticks but I didn't have any so we used skewers--we just broke off the sharp point for safety) into each marshmallow (we used pink marshmallows I found at the grocery store--Yummy! and way cuter than the white ones!)
And then the fun began!

  • They dipped the marshmallow in the chocolate.

  • Swirled the covered marshmallow in the sprinkles.

  • And placed the finished product on a plate to dry! Voila!!

Easy Peasy!!

It really was Just That Simple!

And surprisingly good even for an adult!

Try it out and let me know what you think!

It was really a lot of fun and a great way to pass the time for the kids!

Enjoy and...
Sticky Hugs to ya!!

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